healthscotland.com

Self-assessed health status

x

x

x

x

x

x

x

Long-standing illness

x

x

x

x

x

x

x

Self-assessed lifestyle

x

x

x

x

x

x

x

Lifestyle change in past year

x

x

x

x

x

x

x

Whether change maintained

x

x

x

x

x

x

x

Change would like to make

x

x

x

x

x

x

x

Change intend to make

x

x

x

x

x

x

x

Confidence in ability to maintain change

x

x

x

x

x

x

x

Influences on health

x

x

Levels of stress

x

Main cause of death in Scotland

x

x

x

x

x

x

x

Main risks to own health

x

x

x

x

x

x

x

Possibility of reducing risk

x

x

x

x

x

x

x

Risk factors for coronary heart disease

x

x

x

x

x

x

x

Skin cancer

x

x

x

x

x

x

x

Hypertension

x

x

x

x

x

x

Consumption of: fruit, salad
and vegetables, complex
carbohydrates/sugar and
sugary foods, fatty
or fried foods, fish

x

x

x

x

x

x

x

Changes made in past year

x

x

x

x

x

x

x

Changes maintained

x

x

x

x

x

x

x

Reason for change

x

Assessment of diet

x

x

x

x

x

x

x

Barriers to change

x

x

x

x

x

x

x

Portions of fruit, vegetables and salad eaten yesterday

x

x

x

x

x

x

x

Knowledge of 'five a day' recommendation

x

x

x

x

x

x

x

Assessment of weight

x

x

x

x

x

x

x

Attitudes to breasfeeding

x

x

x

x

x

Breastfeeding of child(ren)

Benefits/drawbacks of breastfeeding

Benefits/drawbacks of bottle feeding

Time spent walking

x

x

x

x

x

x

x

Motivation to walk more

x

x

x

Physical activity level (derived from modified Allied-Dunbar scale)

x

x

x

x

x

x

x

International Physical Activity Questions

Self-assessed fitness

x

x

x

x

x

x

x

Knowledge of recommended levels (vigorous/moderate)

x

x

x

x

x

x

x

Reason for change

x

Barriers to change

x

x

x

x

Frequency of consumption

x

x

x

x

x

x

x

Units consumed in past week (derived)

x

x

x

x

x

x

x

Knowledge of recommended limits

x

x

Binge drinking in past month (16/10 units)

x

x

x

x

x

x

x

Self-assessed drinking status (heavy/moderate/light)

x

x

x

x

x

x

x

Barriers to change

x

x

x

x

Smoking status

x

x

x

x

x

x

x

Amount smoked (weekdays/weekends)

x

x

x

x

x

x

x

Longest non-smoking period in past year

x

x

x

x

x

x

x

Attitudes to smoking

x

Exposure to smoking

x

x

How to keep teeth healthy

x

x

x

x

Visits to dentist

x

x

x

x

x

x

x

Barriers to visit dentist

x

x

Flouride module

x

x

Involvement in serious accidents

x

x

x

x

Risk of accidents

x

x

x

x

Risk prevention behaviour

x

x

x

x

x

x

x

Perceptions of neighbourhood

Civic engagement

Voting

Voting

x

Information needs

x

x

x

Attitudes toward condoms

x

x

x

x

x

x

x

Sexual health and relationships module

x

HIV/AIDS transmission

x

x

x

x

GHQ12

x

x

x

x

x

x

Sense of coherence

x

Stigma and knowledge module

x

Affectometer

Use (ever/past year)

x

x

x

x

x

x

Attitudes to drugs

x

x

x

x

x

x

Self-assessed health status

x

x

x

x

x

x

Long-standing illness

x

x

x

x

x

x

Self-assessed lifestyle

x

x

x

x

x

x

Lifestyle change in past year

x

x

x

x

x

x

Whether change maintained

x

x

x

x

x

x

Change would like to make

x

x

x

x

x

x

Change intend to make

x

x

x

x

x

x

Confidence in ability to maintain change

Influences on health

x

x

x

x

x

Levels of stress

x

x

x

x

x

x

Main cause of death in Scotland

x

x

x

x

x

x

Main risks to own health

x

x

x

x

x

x

Possibility of reducing risk

x

x

x

x

x

x

Risk factors for coronary heart disease

x

x

x

x

x

x

Skin cancer

x

x

x

x

x

x

Hypertension

x

x

x

x

x

x

Consumption of: fruit, salad and vegetables, complex carbohydrates/ sugar and sugary foods, fatty or fried foods, fish

x

x

x

x

x

x

Changes made in past year

x

x

x

x

x

x

Changes maintained

x

x

x

x

x

x

Reason for change

Assessment of diet

x

x

x

x

x

x

Barriers to change

x

x

Portions of fruit, vegetables and salad eaten yesterday

x

x

x

x

x

x

Knowledge of 'five-a-day' recommendation

x

x

x

x

x

x

Assessment of weight

x

x

x

x

x

x

Attitudes to breastfeeding

x

x

x

x

x

x

Breastfeeding of child(ren) in past/future

x

x

x

x

Benefits/drawbacks of breastfeeding

x

x

x

x

Benefits/drawbacks of bottle feeding

x

x

x

x

Time spent walking

x

x

x

x

x

x

Motivation to walk more

x

x

x

Physical activity level (derived from modified Allied-Dunbar scale)

x

x

x

x

x

x

International Physical Activity Questions

x

x

Self-assessed fitness

x

x

x

x

x

x

Knowledge of recommended levels (vigorous/moderate)

x

x

x

x

x

x

Reason for change

Barriers to change

Frequency of consumption

x

x

x

x

x

x

Units consumed in past week (derived)

x

x

x

x

x

x

Knowledge of recommended limits

x

x

x

x

x

x

Binge drinking in past month (16/10 units)

x

x

x

x

x

x

Self-assessed drinking status (heavy/ moderate/light)

x

x

x

x

x

x

Barriers to change

Smoking status

x

x

x

x

x

x

Amount smoked (weekdays/weekends)

x

x

x

x

x

x

Longest non-smoking period in past year

Attitudes to smoking

Exposure to smoking

x

x

How to keep teeth healthy

x

Visits to dentist

x

x

x

x

x

x

Barriers to visiting dentist

Fluoride module

Involvement in serious accidents

x

x

Risk of accidents

x

x

x

x

x

x

Risk prevention behaviour

x

x

x

x

x

x

Perceptions of neighbourhood

x

x

x

x

x

x

Civic engagement

x

x

x

Voting

x

x

x

Information needs

x

x

x

x

x

x

Attitudes toward condoms

x

x

x

x

Sexual health and relationships module

x

HIV and AIDS transmission

x

x

x

GHQ12

x

x

x

x

x

x

Sense of coherence

Stigma and knowledge module

Affectometer

x

x

Use (ever/past year)

x

x

x

x

x

x

Attitudes to drugs

x

x

x

x

x

x